Vanilla ricotta, banana and coconut toast topper
Please log in to save or rate.
Time to make:
$1.35 per serve
(at time of publication)
Full ingredients list:
2 tablespoons reduced-fat ricotta
1-2 drops vanilla extract
2 slices wholegrain toast
1 tablespoon lightly toasted coconut flakes
Nutritional information (per serve)
Instructions and steps:
Step 1 Mix ricotta with vanilla extract and spread evenly onto toast.
Step 2 Top toast with banana slices and coconut flakes and serve.
Try these other delicious toast topper ideas!
About this recipe
First published: October 2014