Blueberry apple crumble
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Serves: 4
Time to make: 30 mins (Hands-on time: 5 mins, Cooking time: 25 mins)
Total cost:
$7.44
/
$1.86 per serve
(at time of publication)
Full ingredients list:
- 2 apples, cored and chopped
- 2 cups blueberries (fresh or frozen)
- 1/2 cup rolled oats
- 2 tablespoons brown sugar
- 50g sliced almonds
Instructions
Instructions and steps:
Step 1 Preheat oven to 180°C. Place fruit in a shallow baking dish.
Step 2 Combine remaining ingredients in a small bowl. Sprinkle over fruit. Spray with oil and bake for 20–25 minutes, until topping is crunchy and browned.
About this recipe
First published: June 2011
