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  <title>Top 10 vegetarian dishes</title>
  <link>http://www.healthyfoodguide.com.au</link>
  
  <description>
    
       Even non-vegetarians will be satisfied with these delicious recipes. Start here for meat-free inspiration.
       
  </description>
  
  
  
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            <rdf:li rdf:resource="http://www.healthyfoodguide.com.au/recipes/2008/march/mixed-mushroom-omelette-with-soy-glaze"/>
        
        
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            <rdf:li rdf:resource="http://www.healthyfoodguide.com.au/recipes/2007/november/tasty-bean-and-avocado-tostadas"/>
        
        
            <rdf:li rdf:resource="http://www.healthyfoodguide.com.au/recipes/2007/october/cauliflower-pea-and-potato-curry-with-poppadums"/>
        
        
            <rdf:li rdf:resource="http://www.healthyfoodguide.com.au/recipes/2007/august/slow-cooker-spicy-carrot-and-pumpkin-soup"/>
        
        
            <rdf:li rdf:resource="http://www.healthyfoodguide.com.au/recipes/2007/july/spinach-and-black-olive-sauce-with-pasta"/>
        
        
            <rdf:li rdf:resource="http://www.healthyfoodguide.com.au/recipes/2007/july/butter-bean-and-vegetable-crumble"/>
        
        
            <rdf:li rdf:resource="http://www.healthyfoodguide.com.au/recipes/2007/july/chilli-tomato-sauce-with-chickpeas"/>
        
        
            <rdf:li rdf:resource="http://www.healthyfoodguide.com.au/recipes/2007/july/thai-rice-sambal"/>
        
        
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    <item rdf:about="http://www.healthyfoodguide.com.au/recipes/2008/march/mixed-mushroom-omelette-with-soy-glaze">        <title>Mixed mushroom omelette with soy glaze</title>        <link>http://www.healthyfoodguide.com.au/recipes/2008/march/mixed-mushroom-omelette-with-soy-glaze</link>        <description>If you can't find exotic mushrooms, use button or brown mushrooms.</description>        <dc:publisher>No publisher</dc:publisher>        <dc:creator>tracy</dc:creator>        <dc:rights></dc:rights>                <dc:date>2008-09-30T11:59:39Z</dc:date>        <dc:type>Recipe</dc:type>    </item>
    <item rdf:about="http://www.healthyfoodguide.com.au/recipes/2008/february/roast-tomato-and-ricotta-frittata">        <title>Roast tomato and ricotta frittata</title>        <link>http://www.healthyfoodguide.com.au/recipes/2008/february/roast-tomato-and-ricotta-frittata</link>        <description>You can relax and catch up with the family while the frittata is cooking.</description>        <dc:publisher>No publisher</dc:publisher>        <dc:creator>pip</dc:creator>        <dc:rights></dc:rights>                <dc:date>2011-03-14T02:17:55Z</dc:date>        <dc:type>Recipe</dc:type>    </item>
    <item rdf:about="http://www.healthyfoodguide.com.au/recipes/2007/november/tasty-bean-and-avocado-tostadas">        <title>Tasty bean and avocado tostadas</title>        <link>http://www.healthyfoodguide.com.au/recipes/2007/november/tasty-bean-and-avocado-tostadas</link>        <description>A tortilla is a round flatbread that originated in South America and can be made from wheat or corn.</description>        <dc:publisher>No publisher</dc:publisher>        <dc:creator>admin</dc:creator>        <dc:rights></dc:rights>                <dc:date>2008-09-30T11:58:31Z</dc:date>        <dc:type>Recipe</dc:type>    </item>
    <item rdf:about="http://www.healthyfoodguide.com.au/recipes/2007/october/cauliflower-pea-and-potato-curry-with-poppadums">        <title>Cauliflower, pea and potato curry with poppadums</title>        <link>http://www.healthyfoodguide.com.au/recipes/2007/october/cauliflower-pea-and-potato-curry-with-poppadums</link>        <description>This style of curry makes a good stand-alone meal when you want something tasty without a lot of fuss. Or use the mixture to fill filo pastry samosa.</description>        <dc:publisher>No publisher</dc:publisher>        <dc:creator>admin</dc:creator>        <dc:rights></dc:rights>                <dc:date>2008-11-20T01:22:14Z</dc:date>        <dc:type>Recipe</dc:type>    </item>
    <item rdf:about="http://www.healthyfoodguide.com.au/recipes/2007/august/slow-cooker-spicy-carrot-and-pumpkin-soup">        <title>Slow cooker spicy carrot and pumpkin soup</title>        <link>http://www.healthyfoodguide.com.au/recipes/2007/august/slow-cooker-spicy-carrot-and-pumpkin-soup</link>        <description>This soup is a real winter warmer!</description>        <dc:publisher>No publisher</dc:publisher>        <dc:creator>admin</dc:creator>        <dc:rights></dc:rights>                <dc:date>2008-09-30T11:57:38Z</dc:date>        <dc:type>Recipe</dc:type>    </item>
    <item rdf:about="http://www.healthyfoodguide.com.au/recipes/2007/july/spinach-and-black-olive-sauce-with-pasta">        <title>Spinach and black olive sauce with pasta</title>        <link>http://www.healthyfoodguide.com.au/recipes/2007/july/spinach-and-black-olive-sauce-with-pasta</link>        <description>It’s amazing how much extra flavour just a little full-flavoured cheese gives. Use any dried pasta shapes you have in the pantry.</description>        <dc:publisher>No publisher</dc:publisher>        <dc:creator>admin</dc:creator>        <dc:rights></dc:rights>                <dc:date>2008-09-30T11:57:22Z</dc:date>        <dc:type>Recipe</dc:type>    </item>
    <item rdf:about="http://www.healthyfoodguide.com.au/recipes/2007/july/butter-bean-and-vegetable-crumble">        <title>Butter bean and vegetable crumble</title>        <link>http://www.healthyfoodguide.com.au/recipes/2007/july/butter-bean-and-vegetable-crumble</link>        <description>This crumble is a great way to get your 5+ a day.</description>        <dc:publisher>No publisher</dc:publisher>        <dc:creator>admin</dc:creator>        <dc:rights></dc:rights>                <dc:date>2008-09-30T11:57:19Z</dc:date>        <dc:type>Recipe</dc:type>    </item>
    <item rdf:about="http://www.healthyfoodguide.com.au/recipes/2007/july/chilli-tomato-sauce-with-chickpeas">        <title>Chickpeas with chilli tomato sauce</title>        <link>http://www.healthyfoodguide.com.au/recipes/2007/july/chilli-tomato-sauce-with-chickpeas</link>        <description>If you’re pressed for time, use a microwaveable pack of rice or quick-cooking couscous instead of brown rice.</description>        <dc:publisher>No publisher</dc:publisher>        <dc:creator>admin</dc:creator>        <dc:rights></dc:rights>                <dc:date>2009-06-11T23:55:57Z</dc:date>        <dc:type>Recipe</dc:type>    </item>
    <item rdf:about="http://www.healthyfoodguide.com.au/recipes/2007/july/thai-rice-sambal">        <title>Thai rice sambal</title>        <link>http://www.healthyfoodguide.com.au/recipes/2007/july/thai-rice-sambal</link>        <description>The brown rice gives this dish a distinctive nutty sweetness. It is moreish and savoury, and healthy too.</description>        <dc:publisher>No publisher</dc:publisher>        <dc:creator>admin</dc:creator>        <dc:rights></dc:rights>                <dc:date>2010-08-22T03:31:47Z</dc:date>        <dc:type>Recipe</dc:type>    </item>
    <item rdf:about="http://www.healthyfoodguide.com.au/recipes/2005/june/chickpea-and-roast-vegetable-couscous">        <title>Chickpea and roast vegetable couscous</title>        <link>http://www.healthyfoodguide.com.au/recipes/2005/june/chickpea-and-roast-vegetable-couscous</link>        <description>The herbs add lovely freshness to this dish, and the nuts and chickpeas add texture and crunch.</description>        <dc:publisher>No publisher</dc:publisher>        <dc:creator>admin</dc:creator>        <dc:rights></dc:rights>                <dc:date>2011-03-06T22:15:49Z</dc:date>        <dc:type>Recipe</dc:type>    </item>




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