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Chinese-style chicken noodle soup

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june

by admin last modified Dec 19, 2007 11:55 PM
Lamb shanks in red wine

Lamb shanks in red wine

Classic winter comfort food, with minimal effort.

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Broad bean, pea and mint dip

Broad bean, pea and mint dip

Dips are a delicious and easy way to add a healthy bean boost to the week.

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Roast capsicum and cannellini bean dip

Roast capsicum and cannellini bean dip

This dip is really simple, looks amazing with any platter, and gives a healthy bean boost to boot!

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Chicken and walnut tagliatelle

Chicken and walnut tagliatelle

The lemon and walnuts add a lovely uniqueness to this pasta dish.

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Chickpea salad

Chickpea salad

Chickpeas from a can are a quick and healthy way of adding protein to a salad.

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Persian hummus

Persian hummus

This is a step up from the classic hummus recipe; the addition of tomato, cucumber, parsley and onion adds an extra dimension that's almost salsa-like.

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Chickpea, tomato and bacon soup

Chickpea, tomato and bacon soup

The bacon and smoked paprika add a lovely depth and smokiness to this soup.

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Chicken, apricot and chickpea tagine

Chicken, apricot and chickpea tagine

The saffron adds a delicate flavour and will give the dish a lovely golden hue.

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Chickpea and roast vegetable couscous

Chickpea and roast vegetable couscous

The herbs add lovely freshness to this dish, and the nuts and chickpeas add texture and crunch.

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HFG roast dinner

HFG roast dinner

With just a few tweaks, the classic roast can be made better: lighter, lower in fat and lower in kilojoules. And it doesn’t mean giving up the gravy!

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Poached vanilla tamarillos

Poached vanilla tamarillos

This is a lovely way of using tamarillos as they go brilliantly with the sweetness of the vanilla-flavoured syrup.

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Nikki's bean and corn burrito wraps

Nikki's bean and corn burrito wraps

This is a really tasty lunch that is very quick to whip up; all you need is a microwave.

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How to cook: Broccoli and blue cheese soup

How to cook: Broccoli and blue cheese soup

Blue cheese has quite a strong flavour, so you don't need to add much to give a real flavour boost to the broccoli and courgette.

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