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Health and medical

A strong link between asthma and eczema is now globally recognised, but the role of food in easing both conditions is yet to be determined. We...
Reader 1: Christina Matthewson (29)A single mother of two, Christina was recently diagnosed with coeliac disease. She is currently breastfeeding and...
Low-GI carbohydrates are digested slowly, so blood sugar levels rise slowly and you’ll feel fuller for longer. They are great for people with...
Do you ever feel out of control around food? Dietitian Caitlin Reid explores the eating disorder that’s more common than you think....
Your brain, like the rest of your body, needs important nutrients to build and maintain its structure, so it can function at its best and avoid...
Food is an extremely powerful tool in avoiding or combating many common health conditions – from heart disease to memory loss. Read on to learn...
Heart disease kills an Australian every 10 minutes, so why do most of us ignore the simple things we can do to prevent it? Men and women...
While some allergens are easy to spot, others are a little more difficult, making a trip to the supermarket a daunting task. But if you know what to...
90 per cent of us visit a GP at least once a year. Dietitian Tracy Morris looks at the most common medical complaints and reveals the foods that can...

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